Sun-Dried Mild Peppers from Gaziantep 45–50 Pieces – Traditional Turkish Dolma Peppers

Sun-Dried Mild Peppers from Gaziantep

Discover the authentic taste of Gaziantep with our traditional sun-dried mild peppers, carefully handpicked and naturally dried under the warm Anatolian sun.

These flavorful Turkish dolma peppers are known for their mild taste, rich aroma and soft texture, making them ideal for classic Mediterranean and Middle Eastern recipes.

Prepared using traditional drying methods without artificial additives, these premium dried peppers bring authentic regional flavor directly to your kitchen.

Perfect for stuffed pepper dishes, soups, salads, dips and a variety of homemade Turkish recipes.

Why Choose Our Sun-Dried Mild Peppers?

• Traditional sun-drying method

• Authentic product from Gaziantep, Türkiye

• Mild and naturally aromatic flavor

• Ideal for stuffed pepper recipes

• Vegan and vegetarian friendly

• No artificial additives or preservatives

Perfect For

• Stuffed peppers (Dolma)

• Mediterranean cuisine

• Soups and salads

• Dips and side dishes

• Traditional Turkish recipes

Preparation Suggestion

Soak the dried peppers in warm water for 20–30 minutes before filling and cooking.

Product Details

• Product: Sun-Dried Mild Peppers

• Quantity: Approximately 45–50 pieces

• Origin: Gaziantep, Türkiye

• Flavor Profile: Mild & Aromatic

• Drying Method: Naturally sun-dried

• Storage: Store in a cool and dry place away from direct sunlight.