Natural Sumac Syrup 350ml – Traditional Turkish Sumac Extract

Natural Sumac Syrup – Traditional Turkish Sumac Extract 350ml

Discover the authentic taste of Anatolia with our natural sumac syrup, traditionally prepared from wild sumac grown in the Gaziantep region of Türkiye.

Made using traditional production methods, this premium Turkish sumac extract delivers a fresh, tangy and aromatic flavor ideal for Mediterranean and Middle Eastern cuisine.

Prepared with only sumac and water, without artificial additives, preservatives or added sugar, this natural sumac syrup brings pure regional flavor directly to your kitchen.

Its pleasantly sour and refreshing taste makes it perfect for salads, marinades, meat dishes, meze and authentic Turkish recipes.

Why Choose Our Natural Sumac Syrup?

• Traditional recipe from Gaziantep, Türkiye

• Made from wild sumac

• No preservatives or artificial additives

• No added sugar

• Fresh and naturally tangy flavor

• Halal certified

Perfect For

• Salad dressings

• Meat marinades

• Meze and appetizers

• Hummus and muhammara

• Mediterranean cuisine

• Traditional Turkish recipes

Product Details

• Product: Natural Sumac Syrup

• Volume: 350ml

• Origin: Gaziantep, Türkiye

• Ingredients: Sumac & Water

• Product Type: Traditional Sumac Extract

• Storage: Store in a cool and dry place. Refrigerate after opening.

Authentic Anatolian Flavor

Sumac syrup is a traditional ingredient in Turkish and Middle Eastern cuisine, appreciated for its refreshing acidity and rich aromatic character.